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Restaurant Manager - Luxurious Village Setting - Job Details

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Restaurant Management | HCR31

Restaurant Manager - Luxurious Village Setting

Details: Are you a passionate manager looking for a busy restaurant to work in? Would you like to put your managerial skills to good use? Do you like the thought of working in a beautiful setting with regular friendly faces? Then this is the ideal opportunity for you! Our client is looking for a charismatic Restaurant Manager to run the daily service at their modern, purpose-built restaurant in their luxurious over-60s village in the heart of Wiltshire countryside. You will lead the front of house service for breakfast, lunch and dinner – which serves British classics for up to 125 covers – as well as hospitality for fine-dining functions for residents and members of the public.

Skills: Responsibilities: • Ensuring all food & beverage sales are provided with exemplary service • Manage all aspects of the front of house team, ensuring they’re motivated and driven • Manage staff rotas • Help meet targets for staff budget, restaurant profit margins, menu budgeting and so forth • Identify and implement opportunities for growth and improvement • Ensure all relevant applicable regulations are complied with The Person: • Fantastic team management, leadership and team player skills • An eye for exemplary customer service in hospitality • Sales-orientated and financially minded to deliver profits • Fantastic people skills to build great relationships with customers and team • Adaptable and good problem solver • Computer literate Qualifications: • Minimum Level 3 qualification in hospitality related field (A Level or Equivalent) • 5 years’ experience in busy restaurant with minimum of 2 years’ experience running a team

Shift Details: The role: • 40 hours a week • Reports to General Manager • £25,000pa depending on experience • Complimentary meals provided • Use of leisure facilities • Mixture of shift patterns

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